Please note that these hours or services may differ due to COVID-19.
About Woodfrog Bakery
Fine sourdough, speciality breads and pastries made daily. At Woodfrog Bakery we create our own bread, baked fresh every morning and sold on the day. Our loaves are hand shaped with bubbly caramelised crusts that stay fresh longer. The Sourdoughs are fermented for 28 hours and contain no commercial yeast.