Farinata

About Farinata

Handmade Pasta, Wood Fired Pizza, White Aprons and a Very Long Lunch. Farinata is an ode to the classic Italian restaurant, the kind with white aprons, a bartender in a vest, and a room loud enough to argue in. In Italy, a pressed tablecloth and a waiter in a vest were never signs of class, they were signs of care, the same instinct that makes a grandmother set her best table for people she loves. Farinata borrows that instinct, not the opulence. Farinata is open for dinner seven nights a week from 5pm and for long lunches Friday to Sunday from 12pm and it’s BYO wine from Monday to Thursday. It’s the kind of place you walk to on a Tuesday, bring a bottle of wine from home, order pizza for the kids and stay longer than you planned.